Organic Banana Freeze Dry Powder
Banana –Musa SSPThe fruits grow in clusters hanging from the top of the plant. Almost all modern edible seedless (parthenocarp) bananas come from two wild species–Musa acuminataandMusa balbisiana.Thescientific namesof most cultivated bananas areMusa acuminata,Bananas are high in potassium and pectin, a form of fiber, said Laura Flores, a San Diego-based nutritionist. They can also be a good way to get magnesium and vitamins C and B6.
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ORGANIC MAQUI BERRY POWDER
Maqui powder obtained from freeze drying and milling of 100% pure Maqui berry fruit. The Maqui fruit is obtained from an indigenous Chilean plant known as the “Maqui” or “Chilean Wineberry tree”. All ingredients conform to E.U. and FDA food laws and regulations.
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Organic Acerola Freeze-Dry Powder-Green
Malpighia emarginata is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae. Common names includeacerolacherry (Spanishpronunciation: [aceˈɾola], Brazilian Portuguese: [aseˈɾɔlɐ], European Portuguese: [ɐsɨˈɾɔlɐ], Barbados cherry, West Indian cherry, wild crepe myrtle.Organic GreenAcerola Fruit Powder Malpighia EmarginataPRODUCT SPECIFICATIONOrganic Green Acerola Freeze-Dried Powder.PRODUCT CODE: ACGFRDPW1064& AGCEFDPW1064PRODUCT DESCRIPTION. Malpighia emarginata is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae. Common names includeacerolacherry (Spanishpronunciation: [aceˈɾola], Brazilian Portuguese: [aseˈɾɔlɐ], European Portuguese: [ɐsɨˈɾɔlɐ], Barbados cherry, West Indian cherry, wild crepe myrtle.Acerola isa fruit. Itisrich in vitamin C, Green Acerola Berry contains double the amount of Vitamin C than the Red ones and also contains vitamin A, thiamine, riboflavin, and niacin. Peopleuse it for medicine.Acerola isused to treat or prevent scurvy, a disease caused by vitamin C deficiency.
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Organic Cupuacu Freeze Dry Powder
The cupuaçu fruit is known for its creamy, exotic-tasting pulp, and has long been an important and nutritious primary food source for generations of the indigenous peoples of the region. The pulp is considered a culinary delicacy in South America and is used throughout Brazil to make fresh juice, ice cream, pudding, candy, jam and tarts.Historically, the seeds have been utilized by the indigenous people to soothe the stomach.
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ORGANIC. ACAI-PITAYA BOWL FREEZE DRIED POWDER
Dragon fruit is a tropical fruit that has become increasingly popular in recent years. Though people primarily enjoy
it for its unique look and taste, evidence suggests it may provide health benefits as well.
Dragon fruit grows on the Hylocereus cactus, also known as the Honolulu queen, whose flowers only open at
night. native to a region including Mexico, Guatemala, Nicaragua, Costa Rica, El Salvador, and northern South
America.[1][2] The dragon fruit is cultivated in Southeast Asia, southern California, Florida,
the Caribbean, Australia, and throughout tropical and subtropical world regions.
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